Food Trucks & Pop-Ups at Charleston Breweries
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Most Charleston breweries don't run a kitchen. They book food trucks instead, which makes “what's the food situation” a different question here than it is at a brewpub. The answer changes by the day, and the truck parked outside on Thursday won't be there on Saturday.
Charles Towne Fermentory's Garden location books the most by a wide margin, with Snafu, Charles Towne Fermentory on James Island and Two Blokes all running a steady rotation. Low Tide, Westbrook and Munkle bring trucks in less often but reliably.
A handful of vendors turn up often enough to be worth knowing: The Castejons for Spanish food, Bangin Vegan Eats, Big Tent Pizza and Pizza Da Michelino, Cannon Distillery Kitchen, PubFare, Duckys Pizza and Lib's Diner. This page tracks who is booked where, straight from each brewery's own calendar, so you can pick the taproom by what's cooking rather than turning up and hoping.
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Nothing pairs with day drinking quite like a little existential dread. Introducing Bones & Beermosas , your new Sunday ritual. Whether you need the universe to tell you to text your ex, or you just really want to hide from the fact that tomorrow is Monday, we’ve got you covered. The Drinks : Beermosa specials flowing all day long. Crisp, citrusy, and exactly the liquid courage you need. The Divination : Have "A Bone to Pick" with Jessie from 2:00 PM - 6:00 PM. She’ll be throwing bones and reading tarot to tell you exactly what the spirits think of your recent life choices. Come let the cards roast you. We won't judge.